Perfect for company and sooo quick and easy to make! Thought I'd share my Pepperocini roast recipe.
Pepperocini Roast
1 chuck or arm roast
1 small jar of pepperocinis (whole or sliced for an even quicker process)
1 pkg Good Seasons Italian dressing
I pkg. Au Jus Seasoning
Place meat, ½ juice from pepper jar, ½ of peppers chopped and package of the Good Seasons Italian dressing in crock pot. Cook on low all day or overnight. (8-11 hours) Fork and shred meat and place back in crock pot. Add pkg of Au Jus and heat in slow cooker additional 30 minutes. Serve on hoagie rolls. Bon Appetit!
